Change one ingredient. Every menu updates.
Maintain allergens, additives and nutrition in one place — published automatically to your menu, your in-house notice, Google and AI assistants. No rework.
The day the supplier changes.
A different soy sauce, a different bread, a different supplier — and the allergens no longer match. On the menu, on the notice board, in the Google profile, at the delivery platform. In most kitchens one of those gets updated and three get forgotten. With chiwai you maintain the product once. Every surface that reads from it follows.
Where nobody requires it — and guests still expect it.
In much of the world, allergen labelling on a restaurant menu is not mandatory. Your international guests still arrive expecting it, because it is normal where they come from. Publishing it is a choice — and a visible one. Our data model carries region as a first-class field, so the same kitchen data can be presented to the standard a market expects.
4 Steps. Zero Effort.
From menu to digital compliance
Photograph Your Menu
Photo or PDF — our AI recognizes dishes, ingredients and allergens in seconds.
Match Ingredients
27,000+ verified products. Allergens and nutrition are linked automatically.
Calculate Allergens
EU-14 allergens per dish — hierarchically calculated from components.
Publish Menu
Trilingual, responsive, with nutrition and AI descriptions. Instantly online.
Everything for your kitchen logistics
Ingredient Database
27,000+ products with EAN, nutrition and allergen data. Grows with every new dish.
EU-14 Allergen Labelling
Hierarchical component model: Dish → Sauce → Ingredients. One change updates everything.
Digital Menu
Trilingual (DE/EN/ZH) with nutrition, allergens and professional design.
AI Chatbot
Guests ask — the bot answers. Allergen filter, recommendations and FAQ automatically.
Dish Management
Three languages, ingredient mapping, component system and AI descriptions.
Invoice Recognition (optional)
Upload supplier invoices — AI recognizes items, prices and GTIN. Ideal for cost analysis and price tracking.
Vegan, vegetarian, gluten-free, halal — as a structured attribute per dish, not as free text. That is the field Google’s menu interface reads, and the one most delivery integrations leave empty.
Where the name comes from.
chiwai is Chi Kei and Wai Wah — two siblings, not two generations. 智慧 (zhìhuì) means wisdom, and it is the name the company is built on. China Restaurant Yung, the family’s restaurant since 1988, is our first reference tenant — the kitchen where the first version ran before anyone else saw it.
See our case studies →Complete allergens and nutritional values in Google — fully automated.
Less than 1% of restaurants in Germany have complete allergens and nutritional values in their Google Business Profile. After Chiwai onboarding: 100% — directly from the database, fully automated.
View live demo →Ready for a menu that always matches?
Start now — free and without obligation.